kate romane is a chef, consultant and business owner in pittsburgh, pa. for over 10 years, she has helped shape the food culture in the region. her food events are fun, fresh and community minded. in 2016, she started black radish kitchen, a catering and events company. with an amazing team of talent, she strives to do good, make delicious food and provide professional services. we would love to help you with your next big event. for more information, visit blackradishkitchen.com.
the kitchen is her home, but her passion peach is problem solving and working with new ideas and growing businesses.
we have helped many local food businesses and social programs get on their feet. some of our favorites:
churchview farm
casey renee confections
driftwood oven
wild rise bakery
tryp hotel food and beverage
pittsburgh center for the arts
espresso a mano
allegheny eats
safe service allegheny
christopher springs farm
hunter saw
lo bar cocktail services
we are here to help. as entrepreneurs, there are lots of exciting ideas in our heads constantly. we want to help you bring those ideas to life -- together we can make a plan and achieve new goals, or identify and problem solve inside your existing organization. whether you want to start something new or are heading for a transition, we are here to get you from point a to point b. with over 25 years in the service industry, and over a decade of ownership and project management experience, kate understands the persistent challenges your business often faces. there are hourly offerings and full scope services to best fit each project.
to set up a time to talk about your next event or business idea, email me: kate@blackradishpgh.com
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